What is your current position?
I am a Controls Project Manager. I have worked in the industry for 30 years, and I love working on machinery.
Where can we find you on the weekend?
I enjoy working on my house in Beachwood, NJ.
What excites you most about working at ENCON?
I’m most excited about working with and learning from the experienced team at ENCON.
What’s your favorite food?
Rustic Italian, barbeque, and most ethnic foods.
What are the top three words you would use to describe ENCON?
Diverse, open-minded, and forward-thinking.
What’s the best advice you’ve ever received?
Work hard and never stop learning.
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